DAYTON EATS: Dinner pays homage to 4 iconic Dayton eating places

Search icon

Every time foodies, or simply Dayton natives, get collectively, the subject of eating places we miss will finally come up. Being part of Dayton’s nice culinary scene has at all times been essential to us, so we simply determined we needed to discover a approach to have fun and honor the giants of the previous, whose shoulders we stand on, Walusis stated. As for the dishes, we needed to do a little bit of analysis with the workers and household of those iconic institutions, and attempt to provide dishes which are memorable for each company and house owners, but interesting to those that should not by no means had an opportunity to dine there.

Dayton eating places honored for this 12 months’s occasion embody: The Barnsider, Peasant Inventory, LAuberge and King Cole.

The ultimate course, a candy and bitter chocolate mousse cake is a spotlight of the Watermarks menu, created by Walusis, as his means of continuous the good custom of Dayton delicacies.

When Walusis cooked up this pre-pandemic dinner in 2018, it featured seven programs that gave a nod to The Peerless Mill, The Barnsider, King Cole, LAuberge, Peasant Inventory and Neils Heritage Home and completed with a dessert that highlighted Watermark. She says she hopes to make the ICONS dinner an annual occasion and proceed to rotate eating places and recipes to maintain it recent and fascinating.

Tickets will be bought on-line or by calling the restaurant. The $150 per particular person ticket value consists of meals, paired wines, and suggestions however not taxes.

Reminiscences are highly effective issues, particularly sensory reminiscences a scent, a style, a sound. Many people grew up round these historic eating places, maybe with our mother and father and even grandparents. The chance to revisit these experiences and even only for a second relive a few of the magic is at all times a particular alternative, Walusis stated. Since we have not had this dinner in practically 5 years, we’ve chosen to restart the occasion with a few of the identical ICONS, as a consequence of their stature as Dayton establishments. Nevertheless, we have modified dishes, so that is positively a brand new expertise. Two of them, King Cole and LAuberge, are one thing of a no brainer.


Earlier than dinner: Home beer, home wine or cocktails (separate buy)

Appetizers, The bartender: Crispy Butter Fried Shrimp with Barnsider Cocktail Sauce

Paired with: Selena Pinot Gris 2021, Willamette Valley

Salad, Peasant inventory: Seven-layer salad with iceberg lettuce, shredded cheddar, bacon crumbles, celery, peas, purple onion in a candy and creamy dressing.

Paired with: 2021 Chateau Minuty M Ros, Provence

first course, LAuberge: Wiener Schnitzel with braised purple cabbage, herb spaetzle and caper and lemon beurre blanc.

Partnered with: Elena Walch Schiava, South Tyrol Italy

Important door, King Cole: Chateaubriand with mushrooms, mashed potatoes and purple wine demi-glace

Paired with: 2020 Juan Gil Crimson Mix, Jumilla Spain

Candy, Watermark: Moist cake made with bittersweet chocolate mousse, cake, ganache, chocolate flakes

Paired with: 2021 Sulin Voulet Casorzo Malvasia Vendemmia Tardiva, Piedmont

It is so enjoyable to have a spot on the sidelines to see native cooks and culinary expertise get inventive and have enjoyable within the kitchen. For his ICONS 2018 dinner the menu was very completely different, however equally scrumptious.

The 2018 menu featured Peerless Mill-inspired stuffed mushrooms au gratin; handcrafted backyard salad with King Cole-inspired vinaigrette; French Onion Soup Gratin impressed by The Barnsider, Filet of Sole impressed by LAuberge, Filet au poivre with Peasant Inventory impressed Creamy Brandy Sauce; Baked Brie with Neils Heritage Home-inspired charred pear and a Watermark Paris-Brest with crème mousseline pralin.

In 2018 Walusis shared with me in an interview… Whether it is as profitable as we hope, we intend to make it an annual occasion in order that we are able to proceed to have fun and honor these shoulders of giants we stand on and who’ve helped kind the distinctive and fantastic tapestry of Dayton eating.

None of us knew what 2019 would deliver.

It is thrilling that this glorious and impressed concept to pay homage to a few of Dayton’s greatest meals hasn’t died with the pandemic.

This is only one of many occasions coming this spring and summer time to the restaurant.

We’re teaming up with Paula Dytko of P3 (Paulas Paranormal Mission) to deliver a brand new collection of ghost exploration to Miamisburg. There might be particular Spooks & Spirits dinners, in addition to ghost hunts led by paranormal professionals. Paula has hosted comparable occasions in Waynesville, Springboro and Middletown for a few years. The primary dinner might be held in July, Walusis stated. Plus, the favored Tiki Cocktail dinner might be returning to Backwater Voodoo in late spring, and naturally, with patio season kicking off, our pleasant out of doors area will open this month. Watermark may even host wine dinners on a month-to-month foundation, with altering themes all year long.

Dayton eats watch regional meals tales and mouth-watering restaurant information. Menu updates, particular dinners and occasions, new cooks, thrilling new dishes and culinary adventures. Are you conscious of any thrilling new format modifications, particular gives, blissful hours, restaurant updates, or another tasty information that you just assume deserves a better look? E-mail Alexis Larsen at with the data and we’ll work to incorporate it in future protection.

Tips on how to go

What: ICONS dinner on the Watermark

When: 5.30pm twenty third April

The place: 20 S. 1st Road, Miamisburg

Value: $150 per particular person which incorporates meals, paired wines and suggestions, however not tax or drinks at pre-event cocktail hour. All ticket gross sales are remaining and non-refundable. Nevertheless, tickets are transferable in case you are unable to attend.

Extra info: Reservations are required and will be made by calling 937-802-0891. To be taught extra about Watermark, go to

Hours: 5-9pm Wednesday and Thursday, 5-10pm Friday and Saturday

Watermark Weekly Specials: Wednesday evening is burger evening with $2 off all burgers; Thursdays are $10 off bottled wine and Fridays have dwell music beginning at 7pm

Chef’s whim: The seasonal Cooks Whim menu on the Watermark has been reborn as a month-to-month 3-course Prix Fixe tasting menu. The menu will change every month and is usually priced between $45 and $48 for 3 programs. The April menu encompasses a scrumptious Macadamia-encrusted Mahi-Mahi filet, with coconut rice, sesame asparagus, and recent mango salsa. Different programs embody a Vietnamese pork roll and for dessert a scrumptious brown sugar cake, topped with strawberries and rhubarb poached in lychee juice, Japanese sake and lemon. Value is $47 for all three.

Eating places within the ICONS menu

Chef Maria Walusis has reminiscences of the eating places she options on her ICONS dinner menu. This is a take a look at why these eating places are highlights in Dayton’s culinary historical past.

The bartender

A part of The Barnsider’s iconic stature comes from its founder Mary Seto Miller’s exceptional story. As one of many area’s most profitable and influential restaurateurs, it is onerous to think about the Dayton culinary scene with out her.

King Cole

It will not be an exaggeration to name him the grandfather of all of them. From ties to the world well-known Comisar household, to longevity and affect throughout 5 many years in Dayton. The restaurant served one of the best French meals of his time.


When Josef Reif and Dieter Krug opened LAuberge in 1979, it might not have been instantly obvious to the final inhabitants what a uncommon and particular deal with we’d expertise, however to folks within the business, everybody knew it was destined for greatness. Josef had a status that prolonged throughout the nation. The restaurant has earned 4 Mobil stars for 19 years and has been the best instance of wonderful eating in Dayton for a few years.

Peasant inventory

A spot that would really be described as a hidden gem, Peasant Inventory has rapidly grow to be one of many go-to locations for enterprise dinners, date nights and particular events. With a novel and fascinating menu, it has typically been thought of a should. The Seven Layer Salad (on the menu for the ICONS occasion) might not have initially been created at Peasant Inventory, nevertheless it’s one dish that diners merely cannot get sufficient of.

Alexis Larsen